The New Era
We’ve been shaking things up at The Pot since summer 2024. We’ve brought a fresh catch of flavour to the menu while keeping the traditional Irish pub vibe strong. Think pints pulled with a smile, toe-tapping tunes, and the Craic Agus Ceol (good fun and live music) that The Pot is famous for!
Come on down and experience the craic for yourself!
📣 New Opening hours Alert 🦞
We’ve updated our hours so you can plan your next seafood feast just right! 🍽️
🛑 Monday & Tuesday: CLOSED
🕒 Wednesday: 5PM – 8PM (pizza and drinks)
🕒 Thursday: 5PM – 8PM
🕘 Friday: 5PM – 9PM
🕐 Saturday: 1PM – 9PM
🕖 Sunday: 1PM – 7PM
See you soon at The Lobster Pot! 🦞❤️
📞 (053) 901 5069
🦞 𝗧𝗵𝗲 𝗘𝗮𝗿𝗹𝘆 𝗕𝗶𝗿𝗱 𝗶𝘀 𝗕𝗮𝗰𝗸! 🦞
Join us every 𝗪𝗲𝗱𝗻𝗲𝘀𝗱𝗮𝘆 and Thursday
for our unbeatable Early Bird Menu at Lobster Post.
✨ 𝟮 𝗖𝗼𝘂𝗿𝘀𝗲𝘀 – €𝟯𝟬
✨ 𝟯 𝗖𝗼𝘂𝗿𝘀𝗲𝘀 – €𝟯𝟱
Whether you’re craving fresh seafood or a midweek treat, we’ve got you covered.
Tag your dinner crew and make it a date! 🍴💬
📍Limited availability – bookings recommended.
🦞Introducing DIY: Dine-In-Yours🏡
The flavours of The Lobster Pot are now available for your exclusive gatherings! We are delighted to unveil DIY: Dine-In-Yours, our bespoke catering service designed to bring the best of our kitchen straight to your table.
We handle the preparation of our delicious, locally-sourced dishes, allowing you to relax and host with effortless grace. Perfect for a family celebration, a big birthday bash, or just a great get-together, we take care of the delicious food so you can focus on the craic.
This service is available for a minimum of 10 adult guests.
Flexible & Delicious Dining Options:
Our packages include a selection of three fresh, seasonal salads and homemade breads to perfectly complement your main course choice.
1 hot option: €22 per person
2 hot options: €30 per person
Add a Sweet Finish (Desserts):
1 Dessert Option: €5 per person
2 Dessert Options: €9 per person
Service Details: All orders are prepared for Collection from The Lobster Pot. Should you require seamless execution, Delivery and comprehensive Waiter & Chef Service are available upon request for an additional fee.
To plan your perfect home dining experience and discuss your requirements, please contact:
Paul Behan on +353 (87) 705 7922
