HOMEMADE SOUP OF THE DAY  5.50
Served with wholemeal scones.

CARNE SEAFOOD CHOWDER  9.40
A mixture of vegetables, shellfish & fish pieces.

GRILLED MUSSELS IN HALF SHELL  10.40
Topped with breadcrumbs and garlic butter
1 dozen mussels in the half shell.

OVEN BAKED SEAFOOD MORNAY  14.50
Fresh Cod, Salmon & Smoked Haddock baked in Wexford cheddar.

GOLDEN FRIED SAVOURY STUFFED MUSHROOMS  8.25
Garlic mayonnaise.

GRILLED CRAB CLAWS  14.50
In Garlic & Chilli butter

PORTION OF CHIPS  3.75

EGG MAYONNAISE SALAD  7.50

HOMEMADE CHICKEN LIVER PATE  9.40
Cumberland sauce.

ATLANTIC SHRIMP SALAD  12.00
Marie rose sauce.

FLAKED FRESH SALMON & ATLANTIC SHRIMP SALAD  13.50
Marie rose sauce.

IRISH SMOKED SALMON  15.50

FRESH SALMON MAYONNAISE  11.50

SEAFOOD HOR’S D’OEUVRES  15.50
Various fresh/smoked seafoods and salad.

SMOKED MACKEREL SALAD  9.15
Horseradish cream.

LARGE SEAFOOD PLATTER VARIOUS SALADS  30.25
Fresh Salmon, smoked Salmon, smoked Mackeral, Crab Claws, Atlantic Shrimp & various salad

COLD MEAT SALAD  17.75
Various cold meats served with a variety of salads.

CARLINGFORD LOUGH OYSTERS  15.20
Per half dozen. Natural or grilled with garlic or lemon butter.

(1) Oysters to taste  2.90
Natural or grilled with garlic or lemon butter.

BROWN SCONES (2) PER PORTION  1.25

SEAFOOD DISHES MAY CONTAIN SOME SHELL/BONE PARTICLES

Fresh Sandwiches

SANDWICHES (1 FILLING)  4.70

Please ask your server for today’s selection

EXTRA FILLINGS (€1 EACH)

FRESH SALMON SANDWICH  6.25